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Bawang Kecil Podisu

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Podisu Small Shallots from India are known for their bold pungency and rich aroma. Featuring reddish-purple skin and small to medium bulbs, they are essential in spicy dishes like curries, sambal, stir-fries, and crispy shallots. Their low moisture content makes them ideal for storage and frying.

Key Features:

  • Small to medium size, firm bulbs

  • Reddish-purple skin

  • Strong spicy flavor and aromatic smell

  • Ideal for curries, sambal, stir-fry, and frying

  • Long shelf life with low moisture content

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